Food & Beverage Manager

Stockport

  • Salary

    £25,000 per annum plus potential performance related bonus

  • Hours of work

    40 hours per week, across 7 days

  • Contract

    Temporary

  • Closing date

    25 May 2017

Responsible for managing all of the Food & Beverage operations across Pure Innovations café locations, this is a challenging but rewarding position.

The role involves forecasting, planning & managing orders, staff and finances in order to maximise sales and revenue while maintaining a high standard of customer satisfaction and engagement with our clients & employees.

Our cafés are vital to the service and support we provide, both as a source of revenue and how they allow many people with a disability to experience real, rewarding work that builds confidence, independence and a sense of wellbeing.

The contract is temporary to March 2018, and interviews will take place in the week commencing 29th May.